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- Beautiful book by acclaimed sugar artist Valentina Terzieva
- Includes 16 great tutorials aimed at figure modelling
- Techniques covered include stencilling, airbrushing, cake lace & wafer paper
- All tutorials are highly detailed with a multitude of photos
- In English
The award winning cake artist, Valentina Terzieva, shares her extensive knowledge of modelling figures, covering the basics of human, animal and mythical creature characters, using fondant and modelling chocolate. She also covers the design of decorative motifs and cake decoration using modern materials including airbrushes and wafer paper.
This brilliant book contains 340 pages which covers:
- A basics section with information about tools, materials and basic techniques
- 16 step-by-step tutorials with lots of photos and detailed descriptions
- Various decoration techniques, such as stencilling, airbrushing, edible lace and wafer paper
- Shine effects with lustre dust and edible silver leaf
- 5 male figures, 5 female figures, 4 cute kids figures, 6 animals, mythical creatures and fantasy flowers, roses and the first play car
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