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Dessert Making

Create impressive, decorative and tasty desserts with these fantastic tools and edibles. Try your hand at patisserie style desserts, pastries, mousses or truffles, as well as sugar structure creations, to compete with the crème de la crème. Start with great ingredients like high quality chocolate from Callebaut and Mirror Glaze from Saracino, then choose from great tools like like the silicone moulds from Silikomart.

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Cocoa Butter 200g by Saracino
£10.44   £7.95
deZaan Cocoa Powder 5kg
£73.15   £69.95
Isomalt (Sugarplus) 500g by Saracino
£7.32   £5.95
Isomalt Crystals 16oz
£5.99
Paramount Crystals 16oz
£8.50   £8.00
PME COCOA VELVET Butter Spray - BROWN - 100ml
£5.95   £5.59
PME Cool n Set Spray - 100ml
£5.95   £5.59
Saracino Cake Gel 200g
£4.70   £4.25
Saracino Dark Chocolate Drops 2.5kg
£57.48   £38.95
Saracino Dark Chocolate Drops 250g
£6.79   £4.99
Saracino Milk Chocolate Drops 2.5kg
£57.48   £38.95
Saracino Mirror Glaze 1kg - Apricot
£13.59   £11.99
Saracino Mirror Glaze 1kg - Dark Chocolate
£15.68   £12.99
Saracino Mirror Glaze 1kg - Lime
£13.59   £11.99
Saracino Mirror Glaze 1kg - Orange
£13.59   £11.99
Saracino Mirror Glaze 1kg - Passion Fruit
£13.59   £11.99
Saracino Mirror Glaze 1kg - Wild Fruits
£13.59   £11.99
Saracino Mirror Glaze 3kg - Passion Fruit
£37.62   £34.99
Saracino Mirror Glaze 3kg - Wild Fruits
£37.62   £34.99
Saracino Sarmousse (Mousse Stabiliser) 200g
£4.70   £3.95
Squires - Pastillage Mix 250g
£4.35   £3.85
Sugarflair - Pearlescent Glaze 280g
£12.00   £10.95
Sugarflair - Pearlescent Glaze 50g
£4.00   £3.45
 

Page 1 of 1:    83 Items
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