Masonite cake boards are a stylish alternative to the traditional cake drum and are a hot favourite among modern cake decorators. It's easy to see why! Most masonite boards come in colours and finishes which are not the traditional silver foil, giving you more options to match your board to your cake, and not have to cover it with icing and ribbon. This board type has offered a stylish modern alternative to the traditional cake board, giving way to a certain style of presentation. We're looking at you, one-tier wonder cakes!
The boards are also generally thinner, with most styles being between 4mm and 6mm thick, but without flexing like a cake card. These boards are tough; the rigid inner is perfect for cakes of all kinds including fruit cakes and small tiered cakes.