Ideal for use in under-the-sea themed cakes, this detailed mould by Katy Sue Designs allows you to mould 10 shells in different shapes and sizes.
Large Scallop Shell - 30mm x 30mm
Small Scallop Shell - 15mm x 15mm
Large Cockle Shell - 25mm x 20mm
Small Cockle Shell - 15mm x 10mm
Large Nutmeg Shell - 25mm x 15mm
Small Nutmeg Shell - 12mm x 7mm
Large Auger Shell - 52mm x 10mm
Small Auger Shell - 25mm x 5mm
Large Dove Shell - 40mm x 17mm
Small Dove Shell - 20mm x 8mm
View a brilliant tutorial video above using this mould.
Katy Sue moulds are made from FDA approved food safe silicone and can be used with fondant, petal paste, chocolate air drying clay, polymer clay and lots more.